Gluten-Free Khoumassi Couscous – A Natural Blend of Flavors

Treat yourself to Khoumassi gluten-free couscous, a unique blend of natural ingredients: corn, rice, jujube, quinoa, and carob flours. This delightful couscous is designed for those with gluten sensitivities, offering a light and tasty texture. Ideal for healthy meals, it works well in a variety of recipes, ensuring an authentic and nutritious culinary experience.